Description
Experience precision and tradition with the HENDI Nakiri knife.
It is designed with a straight edge and square blade, making it ideal for effortlessly slicing vegetables and herbs into thin, even pieces. The wide blade not only ensures precision but also helps you transfer ingredients with ease.
Key Features:
- Authentic Japanese style – made in Japan
- Perfect for vegetables and herbs, allowing ultra-thin slicing
- Broad blade for easy scooping and moving of ingredients
- Double-sided edge sharpening for versatility
- Durable poplar wood handle for comfort and balance
A must-have tool for both professional chefs and passionate home cooks.
